Description

ALLYLAMINE CAS#: *******9 Molecular Formula:C3H7N Structural Formula: Properties: Colorless transparent liquid. Melting point:**8 °C;boiling point:****8 °C;flash point:**9 °C(closed loop);ignition temperature:**1 °C;upper explosive limit%(V/V):*2;low explosive limit%(V/V):2.2;relative density(water=1):0.*6g/cm 3 ;relative vapor density(air=1):2.0. Uses:Used in pharmaceutical intermediate and intermediates of household chemical products, emulsion modifier, organic synthesis, resin modifier, silicon products, etc. Quality index: Index Target value Test method Color *0 DIN ISO ***1 Content *9.5% GC Water content 0.3% DIN ISO ****7 Package and storage:**0kg/drum. Free form heat source, sparkle, flame, fire source. Store in sealed container. Store in a place of shady and cool, dry and draughty, keep away from incompatible substances.